company
MPSC
MPSC supplies Rinse & Chill, a post-slaughter vascular rinse intended to remove residual blood and help chill carcasses.
- Practices
- MPSC describes a chilled rinse solution of 98.5% water and 1.5% sugar and electrolytes.
- About
- MPSC’s July 2025 case study says Rocky Mountain Natural Meats has used Rinse & Chill for all bison processed since 2000.
- Practices
- MPSC says the process is a processing aid that leaves no detectable residues; this is the provider’s claim.
Researched September 19, 2026
THE FOOD DIRECTORY
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Catalog observations are dated and regional; this is not a live inventory.