organization

Cabot/Agri-Mark member dairy-farm network

Cabot describes its milk supply as a network of independently managed member farms across New England and New York.

Location

Cabot says member farms span every New England state and New York.

About

Cabot describes member herds ranging from roughly 50 to 2,000 cows.

Practices

Cabot says common feeds include corn silage, grass silage, pasture and dried hay, with pellet grain or other commodities added as needed.

Practices

Cabot’s sustainability reporting says upcycled by-products made up 23% of milking-cow diets across reporting farms in 2023.