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Premium Angus Beef Boneless Rib Roast
Boneless Angus rib roast from cattle described as pasture-raised and corn-finished for at least 150 days.
Feed
Grass / forage + Corn; Finished on cornOrigin
Not specifiedAntibiotics
Not specifiedAdded hormones
Not specifiedIngredients
BeefCertifications
Not specifiedResearched September 19, 2026All food facts
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The food facts.
Origin & producer
Not specified
- Country of origin
- Not specified
- Brand
- Trader Joe’s
- Producer
- Not specified
- Processor
- Not specified
Feed
Grass / forage + Corn; Finished on corn
- Diet
- Grass / forage + Corn; Finished on corn
- Organic feed
- Not specified
- GMO feed
- Not specified
Retailer describes pasture raising and at least 150 days of corn finishing.
How it's raised
Pasture-raised
- Conditions
- Pasture-raised
- Outdoor access
- Yes
Antibiotics & hormones
Not specified
- Antibiotics
- Not specified
- Added hormones
- Not specified
Processing
Never frozen
- Freezing history
- Never frozen
- Added solution
- Not specified
- Mechanical tenderization
- Not specified
The 2024 holiday tasting panel describes fresh, never-frozen beef aged about 21 days after cutting. Trader Joe’s 2024 holiday tasting panel.
Ingredients
Beef
- Ingredients
- Beef
- Declared allergens
- Not specified
Certifications
Not specified
- Certifications
- Not specified
An unknown answer does not mean “none.” Check your package for current details.
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