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Nolan Ryan Beef Shoulder Steak
Nolan Ryan Texas Angus beef from cattle raised and harvested in Texas, with pasture grazing followed by grain finishing.
Feed
Grain-finished; Diet includes grass / forageOrigin
Raised in Texas, United StatesAntibiotics
Not specifiedAdded hormones
Not specifiedIngredients
Angus beef chuck shoulder steakCertifications
Not specifiedA CLOSER LOOK
The food facts.
Origin & producer
Not specified
- Country of origin
- Not specified
- Raised & slaughtered in
- Texas, United States
- Brand
- Nolan Ryan Beef
- Producer
- Not specified
- Processor
- Not specified
Nolan Ryan Texas Angus program.
Feed
Grain-finished; Diet includes grass / forage
- Diet
- Grain-finished; Diet includes grass / forage
- Organic feed
- Not specified
- GMO feed
- Not specified
Nolan Ryan’s Texas Angus program describes pasture for most of the animals’ lives, followed by grain finishing. Nolan Ryan Texas Angus program; cattle graze before grain finishing.
How it's raised
Pasture-based
- Conditions
- Pasture-based
- Outdoor access
- Yes
Nolan Ryan Texas Angus program; cattle graze before grain finishing.
Antibiotics & hormones
Not specified
- Antibiotics
- Not specified
- Added hormones
- Not specified
Processing
Not specified
- Freezing history
- Not specified
- Added solution
- Not specified
- Mechanical tenderization
- Not specified
The Texas Angus program specifies at least 14 days of wet aging for qualifying cuts.
Ingredients
Angus beef chuck shoulder steak
- Ingredients
- Angus beef chuck shoulder steak
- Declared allergens
- Not specified
Certifications
Not specified
- Certifications
- Not specified
- Grade
- USDA Choice
Nolan Ryan Texas Angus program; cattle graze before grain finishing.
An unknown answer does not mean “none.” Check your package for current details.
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