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Nolan Ryan Beef

Nolan Ryan Chuck Roast Beef Steak

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Nolan Ryan Texas Angus beef from cattle raised and harvested in Texas, with pasture grazing followed by grain finishing.

Researched September 21, 2026All food facts
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Origin & producer

Not specified
Country of origin
Not specified
Raised & slaughtered in
Texas, United States
Producer
Not specified
Processor
Not specified

Nolan Ryan Texas Angus program.

Feed

Grain-finished; Diet includes grass / forage
Diet
Grain-finished; Diet includes grass / forage
Organic feed
Not specified
GMO feed
Not specified

Nolan Ryan’s Texas Angus program describes pasture for most of the animals’ lives, followed by grain finishing. Nolan Ryan Texas Angus program; cattle graze before grain finishing.

How it's raised

Pasture-based
Conditions
Pasture-based
Outdoor access
Yes

Nolan Ryan Texas Angus program; cattle graze before grain finishing.

Antibiotics & hormones

Not specified
Antibiotics
Not specified
Added hormones
Not specified

Processing

Not specified
Freezing history
Not specified
Added solution
Not specified
Mechanical tenderization
Not specified

The Texas Angus program specifies at least 14 days of wet aging for qualifying cuts.

Ingredients

Not specified
Ingredients
Not specified
Declared allergens
Not specified

Certifications

Not specified
Certifications
Not specified
Grade
USDA Choice

Nolan Ryan Texas Angus program; cattle graze before grain finishing.

An unknown answer does not mean “none.” Check your package for current details.

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